We're not trying to be cheesy, but this show is un-brie-lievable! You've never seen anything like it—because we literally made it up. Forget the two-drink minimum, this is a BYOB situation (Bring Your Own Brie... or beverage, whatever floats your boat). And don't worry about ordering food—we've got you covered with fresh, cheesy courses paired with even cheesier comedians. It's the perfect marriage of curd and comedy!

Love laughs? Love lactose? Join us in the lounge for a night so gouda, it's basically illegal in some countries.

Raj Sivaraman will be your host for an evening of grade-A puns and dairy-based delight. He's here to make sure nothing gets too muenster-ous!

Jenny is our cheese whisperer, guiding you through tastings between sets. She's basically a fromage sommelier, but cooler.

Saskia Bee kicks things off as our appetizer act, serving up some seriously gouda jokes with a side of actual Gouda. She's grate, what can we say?

Zaid Arikat brings the fresh vibes—fresh cheese, fresh comedy, fresh takes. He's never met a dad joke he didn't love, and neither have we.

Jono Zalay comes in hot with sharp wit to match that sharp Cheddar. His humor cuts deep... unlike our cheese knife safety record.

Anwar Newton closes out the night with some funky Blue cheese and even funkier punchlines. Things might get a little stinky, but in the best way possible!

Between each set, we'll serve you a wheel-y good selection of cheese with tasty accompaniments (a fancy word for "snacks"). It's dinner-ish and a show—emphasis on the "-ish"!

Doors open at 6:30 PM. The show starts at 7:00 PM.
Time: 6:30 PM - 8:30 PM

Come for the comedy, stay for the cheese, leave feeling feta than ever! 🧀